Holly Verbeck and her company, HeyChef!, are the recipient of the 2021 Global Hospitality Award for Best Lake Tahoe Culinary Staffing Company. Each year, LUXlife selects business professionals and companies that demonstrate excellence in their market for the world’s most discerning clientele.
Holly and her husband, chef Grog Verbeck, co-founded HeyChef! in Truckee in 1997 to provide in-home culinary services. Holly is also a contributing editor and columnist for Food & Beverage magazine and launched a consulting company MakeYourBusinessCook! In 2020. | heychef.com
