This drink is a big hit on a cold day. The flavors work wonderfully together, and it is soothing drink any time of the year.
Cran-Raspberry Hot Toddy
3 oz. spice-infused Tahoe Blue Vodka
6 oz. cran-raspberry juice
2 orange slices
Tall cinnamon stick
Infused vodka
To make spice infused vodka, fill a small mason jar with Tahoe Blue Vodka. Add 2 cinnamon sticks, a few cloves of Allspice and a few whole cloves. Allow to infuse 3 to 5 days.
Add the spice infused vodka to a jar (or mug).
Warm the cran-raspberry juice in a pan on the stove. Add to the jar and stir.
Slide two orange slices along the sides of the jar. Garnish with a cinnamon stick.
