Tahoe Donner Association announced the hiring of Matt Hale as its new executive chef with a primary focus on serving The Lodge Restaurant & Pub in Truckee.
With more than 20 years of experience, Hale will oversee the menu selection and kitchen operations at The Lodge while supporting Pizza on the Hill and Alder Creek Cafe.
Former Chef Lew Orlady recently retired after 17 years working for Tahoe Donner. | tahoedonner.com
